Friday, March 20, 2026
Our British Airways BA597 flight landed in London's Heathrow airport at 19:15 GMT (from Venice, Italy). The flight was delayed about 15 minutes (with the original arrival time of 19:00 GMT).
After landing at Heathrow, we had to board buses (as our plane didn't have its own terminal). Inna and I almost got separated on different buses. Upon arrival at the terminal, we went through passport control. We had pre-booked hotel transfers to Egerton House, but our Golden Tours guide was not there (at Terminal 5 International Arrivals). I had to call 020-7233-7030 to reach the driver (who was waiting for us at the wrong location. She was supposed to be at Costa Coffee (which had recently closed). Eventually, she came over and found us, and we boarded her Land Rover for a short 35-minute ride to the Egerton House Hotel in London, arriving at around 20:45.
On arrival, we checked into our room #24 and asked the concierge to find us a restaurant for dinner. At first, he could not find anything available (being Friday evening), but he managed to reserve the Mayfair Chippy Knightsbridge restaurant for 21:20.
We walked about 5-minutes to the Mayfair (noticing the large number of Middle Eastern women wearing hijabs) and were seated upstairs, on the second floor. We looked at the menu and ordered the following items:
- Drinks: Belu Natural Sparkling Water, Frontier Lager London (pint)
- Appetizer: Crispy Oyster Mushrooms
- Inna: Cornish Crab Salad
- Boris: Fish (Haddock) & Chips Classic (curry, mashed peas)
Links
- Egerton House Hotel (Knightsbridge)
- The Mayfair Chippy (Knightsbridge)






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