Thursday, June 30, 2016

Universal Studios Hollywood

Thursday, June 30, 2016


We have always wanted to revisit Universal Studios, especially the Wizarding World of Harry Potter exhibit. We decided to stop there for one day in Los Angeles on our way to the island of Bora Bora in French Polynesia (Tahiti).

Our Southwest WN2235 flight was initially scheduled to depart at 6:20 pm from San Jose airport (We hoped to have some extra time in Los Angeles to visit Beverly Hills). However, it was delayed due to mechanical trouble (some gauges needed replacing) until 8:00 pm.  

We arrived at Los Angeles' LAX airport around 9:15 pm and picked up our suitcases. The traffic at the airport was highly hectic, even at 9:30 pm. We waited for our Alamo car rental shuttle (Costco special rate) and finally boarded one after waiting for 20 minutes (Hertz already had two shuttles during this time). The traffic through the airport was moving glacially, and our rental car shuttle stopped at every terminal before heading to the car rental parking lot around 10:00 pm.

When we arrived at the off-airport Alamo garage, the rental line was so long that we decided to use UberX instead. We were only staying one day in Los Angeles and visiting the Universal Studios theme park for the whole day. We did not need a car (though a car is usually a must in Los Angeles).

We ordered an UberX and were quickly picked up and taken to our El Royale Hotel near Studio City. We arrived pretty late at our hotel, but the hotel manager promptly settled us into a nice room. He was very friendly and helpful. We unpacked a bit and went quickly to bed.

Friday, July 1, 2016

We ate a good breakfast before heading to Universal Studios Hollywood and chose Aroma Coffee & Tea, based on Yelp reviews (and its early opening time). Most breakfast restaurants nearby only opened at 8:00 am, and Aroma happened to open at 6:00 am. We ordered an UberX car and arrived at the restaurant around 7:45 am.


Breakfast at Aroma was outstanding, and we really enjoyed our time there. We sat on the back patio, enjoying the delicious coffee.


After breakfast, we ordered an UberX car and headed to Universal Studios. We pre-purchased front-of-line tickets to avoid long waits on popular rides. We only had one day to visit Universal Studios and did not want to miss any popular attractions.


Our UberX driver dropped us off at CityWalk, where we walked past many shops and restaurants. Since we already ate breakfast, we skipped all the restaurants and headed straight for the Universal Studios entrance. After a thorough security check, we walked into the park and headed for the tower, where Front-of-Line tickets were handed out.


After picking up our Front-of-Line tickets, we headed straight for the Wizarding World of Harry Potter.


There were many popular shops, from Hogsmeade to a replica of the Hogwarts Express steam engine that took Harry Potter (and his friends) from London to Hogwarts (a school for budding wizards in Scotland).


The first ride we picked was Harry Potter and the Forbidden Journey. It's a simulator that combines multiple Harry Potter novels together. Here is a short clip I filmed with my Canon G7x camera:

 

 The lines for the ride were very long, and the Front-of-Line pass came in handy. We did not have to wait at all.


The Forbidden Journey ride was very jerky, showing elements from Quidditch and an amalgamation of all Harry Potter movies. After the ride, my stomach felt unsettled (which rarely happens on any roller-coaster ride). We liked the Hogwarts building, where the ride is located, as it housed many talking paintings and other Harry Potter artifacts.



After the ride, Inna got to try on the Sorting Hat in the shop. There were many souvenirs for sale (including the Sorting Hat and Gryffindor, Hufflepuff, Ravenclaw, and Slytherin outfits)


Since Inna also visited the Wizarding World of Harry Potter in Orlando, she told me about her love of butterbeer,


Inna was eager to see me experience drinking butterbeer. I tried it and had mixed feelings about it. It was a delightful soda concoction. I could understand how kids would like it, but I didn't care much about it. I was hoping it would taste more like root beer.


After exploring some exciting shops in the Wizarding World, we headed to Springfield, USA, the setting for the Simpsons cartoons, which was immediately adjacent to the Wizarding World.


Inna wanted to ride the Simpsons Ride, but my stomach was not ready for another roller-coaster.


We decided to head for Jurassic Park, as it was a milder ride. We took the escalator to the lower part of Universal Studios and headed for the Jurassic Park ride. When we got there, it turned out that the ride had some kind of malfunction and was temporarily disabled.


Instead, we decided to do the "Revenge of the Mummy" ride, which was silly and not scary. The lines were concise, and our Front-of-Line pass did not matter here.

 

 We returned to the Jurassic Park ride, and it was operating normally. We enjoyed the ride, the mechanical dinosaurs, and the final splash drop down the mountain. It was fun to sit in the front row of the boat!

Here is a short video of the Jurassic Park ride:

 

 We enjoyed the Jurassic Park ride, especially on this hot weather day when getting splashed was something to look forward to. We also had a "close" encounter with a Raptor.


After the ride, we decided to get lunch at the Three Broomsticks in the Wizarding World of Harry Potter. I ordered the "Fish & Chips," while Inna ordered a salad. For once, theme park food was not terrible!


I liked that after ordering all the dishes, a waiter finds you a table for your party, so you don't have to walk around, trying to spot a free table.


The "Fish & Chips" were surprisingly delicious.


After lunch, we strolled to see the "Waterworld: A Pyrotechnic Show Based on the Waterworld Movie " starring Kevin Costner.


The show is set in a post-apocalyptic world where all of Earth is covered with water. Some humans have survived, and some, like the Mariner, have developed gills for breathing underwater. The Mariner and his young friends Helen and Enola are trying to escape from the artificial island (pictured above).

Smokers, "the bad guys, " pursue them, believing that Enola holds the key to finding dry land.



There is a lot of gunfire, smoke, pyrotechnics, and stunts in this show, with the final explosion and airplane landing in the end that's truly amazing.


After "Waterworld," we rushed to see the "Animal Actors" show nearby. There were a lot of birds, owls, dogs, cats, and other furry creatures. The show was interesting but not very exciting.


After "Animal Actors," we decided to do the "Studio Tour" to explore all Studio City movie studios and sets.


There were many automobiles on display from popular movies and television series.


The Ferrari 308 from Magnum, PP.I.(driven by Tom Selleck) was prominently displayed below.


The many cars from The Flintstones were also prominently displayed.


There was a fantastic-looking Dr. Seuss set.


There was an airliner disaster set that Steven Spielberg set up for shooting movies.


There was a nice set of the upcoming movie - The Secret Life of Pets.


We were surprised that we finished all the rides and visited all the attractions (including Shrek 4D) before 6:00 pm. Since we were a bit hungry, we ate dinner at Studio City.


Inna thought that Wasabi Sushi looked interesting, and we stopped by there,


The sushi was well prepared, and we almost ordered too many rolls. I liked the Miso soup with mushrooms and the Dragon Roll (California roll half-wrapped with eel and avocado).



After dinner, we strolled around Studio City, running into an indoor parachuting contraption, which looked interesting. Eventually, we ordered an UberX to take us to our hotel and then to LAX for our flight to Bora Bora.



Monday, May 30, 2016

Hiking Montgomery Woods State Natural Preserve

After our usual delicious breakfast at the Little River Inn in Mendocino, we drove to Montgomery Woods State Natural Reserve near Ukiah.



The drive from Mendocino to Montgomery Woods took over an hour over a twisty 2-lane road with many potholes.


When we arrived, we found a relatively small parking lot but still managed to park our Sienna minivan.


Montgomery Woods is known to have some of California's tallest redwoods, and we enjoyed hiking up and down the hilly circular trail.





The trees can get quite enormous and tall. However, we were bothered by all of the mosquitoes.


The redwoods need fire to reproduce, and there was ample evidence of fires at Montgomery Woods.


Alex found a few minor bugs that walk on water - i.e., "Jesus Bugs." They were too small to photograph.


The hike was not very long - there were no maps, and my cellphone (AT&T) did not work. We hope the trail was well marked (and it was), so we made it back in just over an hour.


Saturday, May 28, 2016

Fort Bragg and Mendocino

The drive from San Jose to Mendocino was tedious, with multiple accidents on US-101. We started our drive at 10:00 am but arrived at Little River Inn, near Mendocino, at 2:15 pm.



After checking in, we headed for Mendocino, hoping to find a restaurant open for lunch.


After looking at a few places downtown, we settled on Mendo Burgers - a small, family-style shack. Alex had a giant John Ford Ranch burger, while I ordered a Homemade Crab Cake bun with large fries (I initially wanted Fish & Chips, but they were out). The fries were very thick but tasty.

After lunch, we decided to meet our friends, who were eating lunch at Fort Bragg. They waited for us by the Cowlick's Ice Cream Shop on 250 N Main Street. Since our friends really liked it, Alex and I decided to try it ourselves. I ordered one scoop of the Black Forest & one scoop of Pralines & Cream. Alex ordered the Mushroom and Vanilla. The Mushroom flavor was very weird tasting.

After our quick dessert, we headed for Fort Bragg's Glass Beach.


We did not see much glass in the sand (or missed the proper spot).





After some time there, we headed for another nearby state park - MacKerricher State Park. There, we explored the beach, looked for seals and birds, and let our friend's dog chase the incoming waves. 




I filmed a short video clip of Maya charging around:



The waves crashed violently on the beach, and Maya never tired of chasing them around.


We did manage to spot a few seals playing in the surf, but we were far away.



We spent a few hours on the beach and stopped by for dinner at the nearby North Coast Brewing Company's Taproom restaurant. There was a 40-minute wait, but we waited patiently and sat down around 8:00pm.

Alex ordered a Margherita pizza that was way too large for him, and he ate only half of it.
I ordered the "Red Seal Ale" - an American Amber Ale with a nice thick foam (due to extra nitrogen pumped into it). It was a delicious, sweet beer. I decided to eat light and ordered a cup of Clam Chowder and a Walnut with Blue Cheese salad. We finished around 10:00pm and headed straight for our Little River Inn.


Sunday, May 29, 2016

After a delicious breakfast at our Little River Inn, we headed for the Catch a Canoe rental shop on Big River.



We had rented outrigger canoes (courtesy of Polynesia!) there and wanted to rent them again with our friends. Since this was Memorial Day weekend, the shop was bustling, but we secured two outrigger canoes at around 11:00am. We settled on a three-seater outrigger, while our friends (with their dog) decided on a shorter two-seater.


We had a fantastic time canoeing down the Big River with our friends.


We saw a few seals sunbathing on the shore.


I filmed a short video of our brief canoeing adventure:



After canoeing, we decided to head to Mendocino for lunch. We stopped by the Mendocino Cafe, where we sat outside and enjoyed the beautiful day.


For dessert, we shared a delicious chocolate mousse.


After lunch, we explored downtown Mendocino and headed for Point Mendocino, overlooking the Pacific Ocean.


We hiked around Point Mendocino, exploring all the nooks and crannies and overlooking sinkholes and small beach inlets.




The rugged coastline is something to marvel at and explore.



We stayed on at Point Mendocino until the beautiful sunset.


The sunset was really magnificent.


After sunset, we stopped by for a light dinner at our Little River Inn.


We had a grand time in Mendocino and decided to visit the nearby Montgomery Woods State Natural Reserve the next day.



Tuesday, May 24, 2016

Spring Concert at Dartmouth Middle School

Today, we attended a performance of Dartmouth Middle School's Spring Concert - the second concert in 2016. Alex played trumpet in the Jazz and Concert bands, and we were eager to observe his performance.



The Jazz Band opened the concert with "On Green Dolphin Street" and continued with "Rock This Town." Alex played the trumpet and sounded good.

The Beginning Band took over next with three pieces: "Mythos," "Shenandoah," and "Anthem of Liberty." The band sounded better than in the fall of 2015 (8 months of practice has made a difference).

The Choir, which had over 100+ student singers, took over next with "Build Me Up, Buttercup," "Closer to the Flame," and "Wait and See" (a song written by Sam Neipp).

The Concert Band continued (where Alex plays 4th trumpet) with "Haunted Carousel" - a musical piece that contains a strange instrument. The band continued with "Heartland" and "Afterburn" - energetic pieces.

The Symphonic Band took over with "I am the Doctor" and then "Copper Meadows." The next piece, "Appalachian Spring," written by Aaron Copland, was long.

The Symphonic Band and Choir played and sang John Williams' famous "Call of the Champions" from the 2002 Winter Olympics in Salt Lake City for the final piece. The song mainly contains the Latin words "Citius! Altius! Fortius!"-"Faster!" Higher! Stronger! in English.


The Spring Concert Program


Jazz Band

  1. "On Green Dolphin Street" arranged by Rick Stitzel
  2. "Rock this Town" arranged by Rick Stitzel
Beginning Band
  1. "Mythos" by Chris M. Bernotas
  2. "Shenandoah" by Robert Sheldon
  3. "Anthem of Liberty" by Steve Hodges
Choir
  1. "Build Me Up, Buttercup," arranged by Mac Huff
  2. "Closer to the Flame" by Boersma and Lantz III
  3. "Wait and See" by Samuel D. Neipp
Concert Band
  1. "Haunted Carousel" by Erika Svanoe
  2. "Heartland" by Steve Hodges
  3. "Afterburn" by Randall Standridge
Symphonic Band
  1. "I am the Doctor" arranged by Jeff Buckley
  2. "Copper Meadows" by David Gorham
  3. "Appalachian Spring" by Aaron Copland and arranged by Robert Longfield
  4. "Call of the Champions" by John Williams and arranged by Jay Bocook