Friday, May 17, 2013

Wine Cellar Restaurant, Los Gatos

May 17, 2013

After work, we decided to grab a quick bite at the Wine Cellar Restaurant in Los Gatos.


Inna ordered the Roasted Beet and Goat Cheese Salad. It looked and tasted beautiful.


I ordered a Vermont Waldorf Salad. Both salads were very well prepared, but nothing special. The service was quick and attentive.





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